NYAMA° Probe — Wireless Braai Thermometer
Stop cutting into the meat to check.
You know the moment. Everyone's arrived, the coals are right, and you're standing there with a knife making a small cut in the chicken you're about to serve — hoping.
The NYAMA° Probe ends that. Push it into the thickest part of the meat, pick the cut on your phone, and go be a host. When it hits temperature, your phone buzzes. When it's finished resting, it buzzes again.
Built for how we actually braai
Most smart thermometers are designed for American barbecue. Brisket, pulled pork, Thanksgiving turkey. Useful if that's what you're cooking.
The NYAMA° app knows boerewors, sosaties, lamb rib, spatchcock chicken, whole snoek, pork chops and potjie. You don't look up a number. You pick the meat.
The two numbers that matter most
74°C — chicken, right through the thickest part of the thigh. Below that you're gambling with your guests, and you cannot tell by looking. Colour lies. Juices lie. Only temperature tells you.
54°C — rump, sirloin, tomahawk, pulled and rested. That's the difference between a steak people remember and a steak people are polite about.
What's in the box
- NYAMA° wireless probe, food-grade stainless steel
- Hardwood charging block with USB-C
- Braai temperature chart fridge magnet
- Quick start card, in plain English
Specifications
- Connection: Bluetooth 5.0, roughly 10 m range
- Accuracy: ±1°C
- Meat temperature range: 0°C – 100°C
- Ambient (coal) range: up to 275°C
- Battery: ~24 hours cooking per charge
- Block: recharges the probe ~20 times
- Compatibility: iOS 13+, Android 8+
- App: Free. No subscription, ever.
Why buy from us
- Free delivery, anywhere in South Africa, 2–4 working days
- 30-night braai trial — use it properly, send it back if it's not for you
- 12-month warranty handled in South Africa, not overseas
- A person on WhatsApp, weekdays 08:00–17:00
The imported equivalent is R2 999. This is R699.